Non disponible en dehors du Royaume-Uni et de l'Irlande
General description
Bacterial oxidation of acenaphthene by Beijerinckia sp. and Beijerinckia sp. strain B8/36 has been reported. Acenapthene forms 1:1:1 inclusion compound by complexing with inclusion compound of β-cyclodextrin and alcohol. Kinetics of the atmospherically important gas-phase reactions of acenaphthene with OH and NO3 radicals, O3 and N2O5 has been investigated at 296 ± 2K.
Packaging
1, 5, 100 g in poly bottle
Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :