The AlerTox® ELISA Fish is a quantitative immunosorbent assay for fish allergen detection in food products. Targeting parvalbumin, this sandwich ELISA kit quantifies fish proteins from 1.4 to 100ppm with exceptional specificity. Ideal for food manufacturers and QC laboratories managing allergen control programs, it shows zero cross-reactivity with meat, shrimp, or other common allergens. The kit includes validated conversion factors for 26 fish species including salmon and tuna. Complete your analysis in approximately 60 minutes for fast, reliable parvalbumin testing results.
- High sensitivity, detects low levels of allergen, confidently know if allergens are present in your ingredients or products, ensuring safe food for consumption
- High specificity, no cross-reactivity with related allergens, antibodies are specific for the allergens of concern, aligning with epitopes that trigger responses in humans
- Easy-to-use, simple protocol that is easy to follow, easily verify the allergens found in your ingredients and products
- Reliable, consistent results from test to test, confidence that results reflect the levels of allergen in your raw ingredients or final products
- Easy-to-interpret, colour intensity indicates levels of allergen present, quantifiable results ensure objective interpretation with actionable results
- Quantitative results, know true allergen levels, easily quantify if allergen levels are acceptable for product release
- Kit contains 96 reactions
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