Non disponible en dehors du Royaume-Uni et de l'Irlande
Application
This chemical will deepen the fatty notes of nut flavors, especially pecan, macadamia, brazil nut, hazel nut and coconut It will add richness at low levels in fat flavors and replacers like tallow, milk fat and lard. Like other lactones, it will be useful in dairy flavors like cream, milk and cheese, and sweet brown flavors, especially caramel, toffee, vanilla and chocolate.
Biochem/physiol Actions
Taste at 5-10ppm
General description
Natural Occurrence: Apricot, peach, mango, butter, cheees, milk, pawpaw, quince, papaya, raspberry, tea
γ-Hexalactone is one the key volatile aroma compounds of peaches. It is also found in pawpaw fruit.
Packaging
100, 500 g in poly bottle
Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :