The BAX® System Genus Listeria provides AOAC-certified PCR detection for Listeria species (excluding L. grayi) in food and environmental samples. Designed for food processors, seafood facilities, and produce operations, this endpoint PCR assay delivers results in just 3.5 hours of automated processing. The kit detects Listeria at concentrations as low as 105CFU/mL following enrichment, with validation for critical matrices including smoked salmon, frankfurters, spinach, cheese, and environmental surfaces. Pre-filled PCR tablets with built-in internal controls minimize technician error while supporting environmental listeria monitoring programs.
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