Hydrolysate enzymatique Lactalbumin, un mélange de peptides solubles et d'acides aminés

Code: L0375-5KG D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

Suitable for use as nutritional source in fermentations and microbial media. It is also suitable as a supplement for eukaryotic cell culture medium.


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Votre prix
$845.41 5KG
DEMANDER

Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

Suitable for use as nutritional source in fermentations and microbial media. It is also suitable as a supplement for eukaryotic cell culture medium.

General description

Lactalbumin enzymatic hydrolysate (LAH) is derived from the enzymatic digest of lactalbumin, often used in culture media. LAH contains a mixture of highly-soluble peptides and amino acids.

Packaging

5 kg in poly drum

formpowder
gradefor molecular biology
Quality Level200
sterilitynon-sterile
storage temp.2-8°C
suitabilitynonselective for Escherichia coli, nonselective for coliforms
Cas Number0068458-87-7
Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :



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