Non disponible en dehors du Royaume-Uni et de l'Irlande
General description
Native xanthine oxidase from buttermilk. Complex metalloprotein that catalyzes oxidative hydroxylation of a variety of aromatic heterocycles and simple aldehydes. Has an optimal pH of 4.6 and a pI of 5.3-5.4. Catalyzes the oxidation of xanthine to uric acid.
Native xanthine oxidase from buttermilk. Complex metalloprotein that catalyzes oxidative hydroxylation of a variety of aromatic heterocycles and simple aldehydes. Catalyzes the oxidation of xanthine to uric acid.
Legal Information
CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
Other Notes
McWhirter, R.B. and Hille, R. 1991. J. Biol. Chem.266, 23724.
Packaging
10, 50 u in Glass bottle
Please refer to vial label for lot-specific concentration.
Physical form
Crystalline suspension in 60% ammonium sulfate.
Unit Definition
One unit is defined as the amount of enzyme that will convert 1.0 µmol of xanthine to uric acid per min at 25°C, pH 7.5.
Warning
Toxicity: Standard Handling (A)
Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :