Hydroxyanisole butylé, 99%, FCC

Code: w218308-5kg-k D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

Butylated hydroxyanisole is a volatile monohydric phenolic compound mainly used as an antioxidant and preservative in the food industry. It is used to pre...


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Votre prix
$403.86 5KG
DEMANDER

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

Butylated hydroxyanisole is a volatile monohydric phenolic compound mainly used as an antioxidant and preservative in the food industry. It is used to preserve the flavor and color of oils due its ability to restrict the oxidation of short chain fatty acids.

Packaging

100 g in poly bottle

5 kg in poly drum

1 kg in poly bottle

agencyfollows IFRA guidelines
application(s)flavors and fragrances
assay99%
autoignition temp.599 °F
biological sourcesynthetic
documentationsee Safety & Documentation for available documents
food allergenno known allergens
gradeFG, Kosher, Halal, Fragrance grade
InChI keyMRBKEAMVRSLQPH-UHFFFAOYSA-N
InChI1S/C11H16O2/c1-11(2,3)9-7-8(13-4)5-6-10(9)12/h5-7,12H,1-4H3
mp58-60 °C (lit.)
organolepticmild
Quality Level400
reg. complianceEU Regulation 1333/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515, EU Regulation 1223/2009, FCC
vapor density6.2 (vs air)
Cas Number25013-16-5
Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :



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