2,6-Dimethylpyridine, >=99%

Code: w354007-sample-k D2-231

Not available outside of the UK & Ireland.

General description

2,6-Dimethylpyridine is a volatile flavor compound that is reported to occur in soy sauce and boiled buckwheat flour. It is also one of the key volatiles ...


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Your Price
$59.41 EACH
Discontinued

Not available outside of the UK & Ireland.

General description

2,6-Dimethylpyridine is a volatile flavor compound that is reported to occur in soy sauce and boiled buckwheat flour. It is also one of the key volatiles bases found in cigar and cigarette smoke.

Packaging

5, 10 kg in steel drum

1 kg in glass bottle

agencymeets purity specifications of JECFA
application(s)flavors and fragrances
assay≥99%
biological sourcesynthetic
bp143-145 °C (lit.)
density0.92 g/mL at 25 °C (lit.)
documentationsee Safety & Documentation for available documents
food allergenno known allergens
gradeKosher, Halal
InChI keyOISVCGZHLKNMSJ-UHFFFAOYSA-N
InChI1S/C7H9N/c1-6-4-3-5-7(2)8-6/h3-5H,1-2H3
mp−6 °C (lit.)
organolepticbread; nutty
Quality Level400
refractive indexn20/D 1.497 (lit.)
SMILES stringCc1cccc(C)n1
Cas Number108-48-5
Hazard Class3
Un Number1993
Pack Group3
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