Acide acétique,> = 99,5 %, FCC, FG

Name: Acide acétique,> = 99,5 %, FCC, FG
Brand: SIGMA-ALDRICH
SKU: W200611-10KG-K
Price: 289.43 USD

Code: W200611-10KG-K D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

Acetic acid is an organic acid mainly used as a preservative, acidulating and flavoring agent. It is the main constituent of vinegar and pyroligneous acid...

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$289.43 10KG

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ATTRIBUTS

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

Acetic acid is an organic acid mainly used as a preservative, acidulating and flavoring agent. It is the main constituent of vinegar and pyroligneous acid. In combination with leavening agents, it produces carbon dioxide from sodium bicarbonate. Acetic acid is used as flavoring agent in ice-creams, nonalcoholic beverages and baked goods.

Packaging

10, 25 kg in composite drum

1 kg in glass bottle

agency	meets purity specifications of JECFA, follows IFRA guidelines
application(s)	flavors and fragrances
assay	≥99.5%
autoignition temp.	800 °F
biological source	synthetic
bp	117-118 °C (lit.)
cation traces	Cd: ≤1 ppm, heavy metals (as Pb): ≤0.5 ppm, As: ≤3 ppm, Hg: ≤1 ppm
color	colorless
density	1.049 g/mL at 25 °C (lit.)
documentation	see Safety & Documentation for available documents
expl. lim.	16 %, 92 °F, 4 %, 59 °F
food allergen	no known allergens
form	liquid
fragrance allergen	no known allergens
grade	FG, Kosher, Halal, Fragrance grade
InChI key	QTBSBXVTEAMEQO-UHFFFAOYSA-N
InChI	1S/C2H4O2/c1-2(3)4/h1H3,(H,3,4)
mp	16.2 °C (lit.)
organoleptic	sour
pH	2.5 (20 °C, 50 g/L)
Quality Level	400
refractive index	n20/D 1.371 (lit.)
reg. compliance	FDA 21 CFR 184.1005, FDA 21 CFR 117, EU Regulation 1223/2009, FDA 21 CFR 173.370, FCC, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.814
shelf life	Expiration date period - 5 years
SMILES string	CC(O)=O
transition temp	solidification point ≥15.6 °C
vapor density	2.07 (vs air)
vapor pressure	73.3 hPa ( 50.0 °C), 15.2 hPa ( 20.0 °C)

Safety Data Sheet for W200611-10KG-K
Certificat d'analyse Sigma

Cas Number	64-19-7
Hazard Class	8
Un Number	2789
Pack Group	2

Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :

Acide acétique,> = 99,5 %, FCC, FG

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