TEST de SUCROSE (SACCHAROSE )50

Code: 1161410001 D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

Analysis Note

function control: entsprichtAssay - standard 1: 0.26 - 0.34 mg/l - standard 2: 1.12 - 1.38 mg/l - standard 3: 1.80 - 2.20 mg/l

General description...


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$621.94 EACH

Non disponible en dehors du Royaume-Uni et de l'Irlande

Analysis Note

function control: entsprichtAssay - standard 1: 0.26 - 0.34 mg/l - standard 2: 1.12 - 1.38 mg/l - standard 3: 1.80 - 2.20 mg/l

General description

The Reflectoquant™ Sucrose test is suitable for determination of sucrose in beverages, e. g. fruit/vegetable juice and refreshment drinks after appropriate sample pretreatment or dilution. Sucrose (saccharose) is cleaved by sucrose phosphorylase into fructose and glucose-1-phosphate. The latter is converted by phosphoglucomutase into glucose-6-phosphate. This is in turn oxidized by NAD under the catalytic effect of glucose-6-phosphate dehydrogenase to gluconate-6-phosphate. In the presence of diaphorase the NADH formed in the process reduces a tetrazolium salt to a blue formazan that is determined reflectometrically on the RQflex™. For the determination of only glucose please refer to our MQuant™ or Reflectoquant™ Glucose tests.

Method: reflectometric with test strips and reagent 0.25 - 2.50 g/l Reflectoquant®

Legal Information

RQFLEX is a registered trademark of Merck KGaA, Darmstadt, Germany

REFLECTOQUANT is a registered trademark of Merck KGaA, Darmstadt, Germany

Linkage

Replaces: 1161410007; 1.16141.0007

analyte chemical class(es)sugars
compatibilityRQflex® 10 Plus, RQflex® 10, RQflex® 20, for use with REFLECTOQUANT®
descriptionquantitative
detection methodreflectometric
measuring range0.25-2.50 g/L (sucrose)
Quality Level100
reaction suitabilityreaction type: enzymatic reaction
storage temp.2-8°C
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