Protect microorganism cryopreservation system is ideal for long term maintenance of stock and quality control of microorganisms including bacteria, anaerobes, yeast and moulds, dairy and pharmaceutical strains. TSC's cryopreservation beads are chemically treated and immersed in a specially designed cryo-solution, that prevents damage whilst frozen and facilitates the perfect conditions for long term storage of organisms. They are an ideal way of freezing bacterial cultures.
- For preservation of dairy organisms
- Lilac cryobeads in moisture resistant freezer box with user reference grid on box lid and inside base
- Organisms can be frozen and recovered successfully at -20°C, -70°C and -80°C
- Recommended for: frozen storage of dairy/fermentation organisms
- Ideal for: dairy organisms including - E. coli O157 (E coli / ecoli / e. coli), L. brevis ATCC 8287, S. marcescens ATCC8100, S. pyogenes ATCC19615
- Based on BSI/ISO formulation and recommendations
- Dedicated storage of microorganisms isolated from milk and dairy products
- Suitable for holding isolates from rinse waters and environmental samples
- Known limitations: initial cell concentration is directly related to satisfactory bead recovery, low inoculum can reduce vial longevity
This product has met the following criteria to qualify for the following awards: