Hygiena AlerTox ELISA Pistachio Quantitative Allergen Detection Kit

The AlerTox® ELISA Pistachio kit provides quantitative detection of pistachio proteins for food allergen testing programs. Designed for confectionary, dairy, and prepared foods professionals, this ELISA pistachio test achieves 0.07ppm limit of detection with a 1.0 to 25ppm quantification range. Validated across chocolate, cookies, cornflakes, ice cream, and sausage matrices, the kit supports Big 9 tree nut labeling compliance. High analytical specificity eliminates cross-reactivity with pecans, walnuts, and peanuts. The unified extraction protocol is compatible with 15 other AlerTox® kits, enabling efficient multi-allergen screening from a single sample preparation.

• High sensitivity, detects low levels of allergen, confidently know if allergens are present in your ingredients or products, ensuring safe food for consumption
• High specificity, no cross-reactivity with related allergens, antibodies are specific for the allergens of concern, aligning with epitopes that trigger responses in humans
• Easy-to-use, simple protocol that is easy to follow, easily verify the allergens found in your ingredients and products
• Reliable, consistent results from test to test, confidence that results reflect the levels of allergen in your raw ingredients or final products
• Easy-to-interpret, colour intensity indicates levels of allergen present, quantifiable results ensure objective interpretation with actionable results
• Quantitative results, know true allergen levels, easily quantify if allergen levels are acceptable for product release
• Kit contains 96 reactions