Hygiena AlerTox ELISA Lysozyme Quantitative Allergen Detection Kit

AlerTox® ELISA Lysozyme is a quantitative sandwich ELISA test kit designed for precise lysozyme detection and quantification in wine, cheese, and food products. This immunoassay provides reliable measurement of egg-derived fining agents, supporting allergen control programs for beverage and dairy manufacturers. The kit achieves a limit of detection (LOD) of 2.3ppb with a quantification range of 25 to 250ppb, meeting OIV compliance standards for international wine trade. It delivers exceptional specificity with negligible cross-reactivity to ovalbumin, ovomucoid, and conalbumin (﹤0.0001%), ensuring accurate egg allergen test results without interference from other egg proteins. With recovery rates of 91-99% and intra-assay precision of 2.3 to 6.0% CV, results are both accurate and reproducible. Complete analysis in approximately 90 minutes using five ready-to-use standards (0, 25, 50, 125, 250ppb), with full compatibility for automated ELISA systems.

• High sensitivity, detects low levels of allergen, confidently know if allergens are present in your ingredients or products, ensuring safe food for consumption
• High specificity, no cross-reactivity with related allergens, antibodies are specific for the allergens of concern, aligning with epitopes that trigger responses in humans
• Easy-to-use, simple protocol that is easy to follow, easily verify the allergens found in your ingredients and products
• Reliable, consistent results from test to test, confidence that results reflect the levels of allergen in your raw ingredients or final products
• Easy-to-interpret, colour intensity indicates levels of allergen present, quantifiable results ensure objective interpretation with actionable results
• Quantitative results, know true allergen levels, easily quantify if allergen levels are acceptable for product release
• Kit contains 96 reactions