2,4,6 - Trichloroanisole, 99 %

Code: 235393-1g D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

2,4,6-Trichloroanisole (TCA) is responsible for the cork taint in wines. TCA has been quantitated in bark cork stoppers by supercritical fluid extraction ...


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Votre prix
$58.83 1G
DEMANDER

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

2,4,6-Trichloroanisole (TCA) is responsible for the cork taint in wines. TCA has been quantitated in bark cork stoppers by supercritical fluid extraction (SFE) method. Degradation of TCA catalyzed by raw bauxite via ozonation in water has been investigated.

Packaging

1, 5 g in glass bottle

assay99%
bp132 °C/28 mmHg (lit.)
InChI keyWCVOGSZTONGSQY-UHFFFAOYSA-N
InChI1S/C7H5Cl3O/c1-11-7-5(9)2-4(8)3-6(7)10/h2-3H,1H3
mp60-62 °C (lit.)
Quality Level100
SMILES stringCOc1c(Cl)cc(Cl)cc1Cl
solubilitywater: insoluble (practically)(lit.), benzene: soluble(lit.), methanol: soluble(lit.), cyclohexanone: soluble(lit.), dioxane: soluble(lit.)
Cas Number87-40-1
Ce produit répond aux critères suivants pour être admissible aux récompenses suivantes :



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