AllerSnap® is a high-sensitivity allergen detection swab designed for protein residue testing and cleaning verification in food processing environments. This all-in-one allergen swab test kit detects trace protein down to 3µg on surfaces, delivering visual color-coded results in 15 to 30 minutes. The pre-moistened swab ensures consistent sample collection on stainless steel, plastic, and other equipment surfaces. Ideal for allergen control programs in dairy, bakery, and nutraceutical facilities, AllerSnap® helps prevent cross-contamination with its semi-quantitative pass/fail interpretation. Stable for 18 months at room temperature for reliable on-site allergen residue swab testing.

AllerSnap® is both cost-effective and time-saving — especially when testing for multiple surface allergens. One swab test checks for all proteins, quickly confirming the hygiene of a surface and eliminating the need to run multiple expensive allergen-specific tests. If a surface is cleaned properly, all protein residues should be removed.

• Rapid results: results in 5 to 30 minutes, quickly evaluate food and beverage products to ensure they are free from potentially harmful allergens
• Easy-to-use: simple protocol that is easy to follow, easily verify the allergens found in your ingredients and products
• Reliable: consistent results from test to test, confidence that results reflect the levels of protein (potential allergens) on surfaces
• Easy-to-interpret: easy colour interpretation, green means clean, and purple means re-clean, protect your product quality and ensure consumer safety
• Cost effective: single device for determination of surface cleanliness, test for multiple surface contaminants with one device, saving time and money
• Convenient storage at room or refrigerated temperatures (2 to 25°C)
• Detects 3µg of protein after a 30-minute incubation at 37°C
• Note: requires a Hygiena™ Digital Incubator (BLO2600)